#73 · by Made With Lau
Century egg & pork congee
Century egg and pork congee, the classic Cantonese bowl.
Recipe by Made With Lau. All credit for the recipe goes to them. Ingredient amounts and steps are on their page, and we don't copy them.
Helper view
- Effort
- Medium
- Time
- ~1 hr 30 min
- Equipment
- One pot
- Spice
- Not spicy
- Kids
- Kids: century egg is an acquired taste
At a glance
Mostly simmering time. Silky, comforting, and the recipe explains how to get the texture right.
Our rating
★★★☆☆ 3/5
Key ingredients
pork, rice, century egg, ginger
More rice, noodles & pasta
- Negi & shio pork fried rice - easy, ~10 min
- Sesame oil chicken fried rice - easy, ~20 min
- Chicken cheese tomato pilaf - easy, ~35 min